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Saturday Thoughts

November 10, 2018 at 10:07 am by Claudia

I took this photo earlier this week and now, due to rain and winds, those leaves are on the ground. Both Don and I felt a bit blue yesterday because it got much colder and we had a strong sense that the temps had officially moved to ‘winter’ mode.

And we’re not big fans of winter, to put it mildly.

It’s windy today, but sunny.

I’m remembering a couple of questions that were raised during my travel posts.

One reader asked if it was hard to find vegetarian food while traveling. The answer is that is was surprisingly easy. The French and the English love their meat, that’s for sure, but we could always find a vegetarian option on the menu, and quite often, a vegan option. Even on the first night we arrived in Paris, jet lagged and exhausted, we wandered into a bistro down the street and the lovely man behind the bar said he could whip up a salad for us with hard boiled eggs and nuts and other sources of protein. And he did. It was quite tasty.

The world is changing. Vegetarian and vegan options are becoming mainstream. Don thinks that eventually, maybe not in our lifetime, but at some point, meat will be a thing of the past. Raising animals for meat is not all good in terms of the environment, and for both us, it’s not at all a good thing morally. We could never go back to eating meat. Nor do we have to, when there are so many wonderful options out there, so many more than there were when I first became a vegetarian over 30 years ago. I pray for the day when we no longer kill our fellow innocent beings for food. When I don’t have to see cute pictures of cows on the kitchen walls of those who think nothing of turning around and eating them. Or when millions of turkeys are no longer slaughtered so humans can celebrate “Thanksgiving.”

I also pray to do better myself, because though I am consistently vegetarian, I am not consistently vegan. And I still wear leather shoes.

Another reader asked what I meant about the trip being transformational. Well, it was transformational in a few ways. Moving beyond the borders of this country and visiting another country, another culture, is always transformative. We escape the bubble in which we live. We see the world with fresh eyes. We meet people, talk to them, get different ideas and points of view. We see a world that exists quite nicely apart from ours. We also learn about issues that are important to those who live in whichever country we are visiting.

My awareness expands. My world expands.

Also, traveling involves constant visual stimulation and a constant flow of information. Seeing the Seine at all times of day, learning about the history of Notre Dame, or the Tower of London, or the ancient and now gone theaters in London that were once gathering places for live theater. Talking to a cab driver about Brexit: “Well, we’re a democracy and we voted for it, so that’s what’s happening.” Talking to another cab driver about being born in the East End and being a true Cockney. Grappling with the fact that Paris was occupied by the Germans in WWII. That London was bombed repeatedly during the Blitz and seeing the evidence left on the walls of buildings, on the walls of the Tower of London.

I got a greater understanding of history, of the patterns that keep recurring, of the past and how it is echoed by our present. And that there’s nothing new under the sun.

The trip took us far away from the States and into completely different worlds. How could that not be transformational? Also, with all the stress and insanity of the past two years here in the U.S., it was an enormous gift to leave it behind for 2½ weeks and just be.  I cannot tell you how much that meant to us, how much we desperately needed it.

We were with each other 24 hours a day, every day, and we loved it. We travel well together. We miss that sense of being away from everything, just the two of us, completely and utterly engrossed in new sights, new sounds, new things, new people. To be honest, we’re still having a hard time adjusting to being back and, if we had unlimited funds, we’d be heading back there shortly.

I felt more free there than I have in years. I felt as if I had wings.

Anyway, I hope this answers those two questions. If you have more, feel free to ask.

One last picture of a sunny porch filled with potted plants. It’s going to get very cold at night this week, so these lovelies will soon be no more. That always makes me sad, but at the same time, I’m grateful that they’ve lasted this long. I fully expected to come home and find them gone due to some freak hard frost, which often happens in October.

Currently reading Michael Connelly’s newest, Dark Sacred Night. Excellent, as always. Lee Child’s newest just came out a few days ago. Susan Hill’s newest Simon Serailler mystery comes out on November 20th. And the great Louise Penny’s newest will be published on November 27th. I’m excited about all of them. The positive side of colder temps? Tucking into some hot cocoa and a good book.

Happy Saturday.

 

 

Filed Under: animals, our trip to Europe, vegan, vegetarianism 22 Comments

A Visitor

February 12, 2018 at 10:20 am by Claudia

Well, this guy is paying a visit. I’m sure glad to have him here. He arrived at the bus station in the middle of a downpour, which wasn’t difficult given that it had been raining for over 12 hours. We parked in the driveway because all of the rain and melting has resulted in yet another blob of ice where I usually park. As it’s going to be warmer for a good chunk of this week, I’m hoping the damn thing melts, and soon. I’m over it.

At least Don could see what I’m wrestling with here. A visual never hurts, right?

We’ve had a lovely time so far. He needs to kick back and relax after a long, hard, and physically taxing week.

I happened to see a recipe for vegan chocolate chip cookies on Instagram last week and I saved it because it looked easy and Don is predominately vegan lately. So I gave it a whirl yesterday. None of it looked like the video that accompanied the recipe, so I had doubts as to whether they would turn out. But they did.

They definitely have a different texture. They’re chewier. The vegan chips taste just like regular chocolate chips. Don loves them, so they get a big thumbs up. And that means I’ll have to make some to take with me the next time I go to NYC. I’m already anticipating that request. I know my husband!

We watched the Olympics last night and we’re going to hang out today. He’ll go back to the city tomorrow morning. Too short, but we’re grateful for some time together at our cottage.

Happy Monday.

 

 

 

Filed Under: baking, Don, vegan 48 Comments

Linzer Love

December 22, 2017 at 9:03 am by Claudia

I can only concentrate on one thing today.

“What’s that?” you ask? (Can you have two question marks in the same sentence? I’m thinking no.)

Anyway.

I’ll tell you. These.

Oh my heavens. My attempt at making vegan linzer tart cookies worked! It was a resounding success!

Have to say, it was a messy process, but it was worth it. So worth it that I’ll probably bake a batch to take over to The Boy’s house on Christmas. This will be in addition to baking the annual Christmas Coffee Cake on Christmas Eve.

One of these guys is missing some confectioner’s sugar due to what looks suspiciously like my finger getting in the way.  We each had one last night and promptly reached Nirvana.

Next time, I’ll make them with a smaller-sized cookie cutter. These are almost too big. That way, I’ll get more cookies. I also know now how thick to roll the dough; first couple of cookies were too thin.

This has always been one of my favorite cookies. In fact, when I used to work part-time at my friend Heidi’s now defunct shop, I would consistently trot across the street to the bakery and buy one of these.

I’m chuffed.

The recipe is courtesy of Chef Linda who works with the Catskill Animal Sanctuary, an organization we support. In fact, I just renewed our membership. Here’s the link. They have a whole list of Christmas cookies that have been ‘veganized.’ And let me tell you, no one would have the slightest inkling that these are vegan. I guarantee it.

We are due for some snow and ice tonight, so I’m going to go out and buy the ingredients for the coffee cake so I have them on hand. I might take a run to my favorite antique shop. Just because.

And it just might snow on Christmas Eve night. At least, that’s what yesterday’s weather report predicted.

I call this “Early Morning Glow of the Lights from the Christmas Tree and the iPhone.”

Happy Friday.

Filed Under: baking, Christmas, vegan 30 Comments

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Welcome!

Welcome!

I live in a little cottage in the country with my husband. It's a sweet place, sheltered by old trees and surrounded by gardens. The inside is full of the things we love. I love to write, I love my camera, I love creating, I love gardening. My decorating style is eclectic; full of vintage and a bit of whimsy.

I've worked in the theater for more years than I can count. I'm currently a voice, speech, dialect and text coach freelancing on Broadway, off Broadway, and in regional theater.

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